The Chefs Table Benefit & Auction is the TCL Foundation Board of Directors signature fundraiser. Annually, the event brings together 15 Lowcountry Chefs along with the students and faculty of the Culinary Institute of the South and Technical College of the Lowcountry. It’s a celebration of Lowcountry food, Lowcountry culinary talent, and your community college. The event is attended by more than 300 guests from Hilton Head, Bluffton, and Beaufort, and the online silent auction attracts bidders from more than 10 states. All event proceeds benefit the students, faculty, and academic programs at Technical College of the Lowcountry.
Plan now for the 6th Annual Chefs Table!
Sponsored by The Sea Pines Resort
Thursday, November 21, 2024 at 6pm
Check-in begins at 5:30pm
Harbour Town Clubhouse, 11 Lighthouse Lane, Hilton Head Island
Online and Live Auction
Silent Auction Donation Form (PDF)
Silent Auction Donation Form (Word)
Tickets for this year’s event are SOLD OUT
Please email Jessica Berry at jberry@tcl.edu to join the waitlist.
Click here to learn about becoming a Chef’s Table Sponsor.
Proceeds Benefit:
The Culinary Institute of the South and Technical College of the Lowcountry
Questions? Please contact Jessica Berry at jberry@tcl.edu or by phone at 843-525-8214.
